Smoky Park Supper Club

GritVegas weekend update
This weekend, we head to a 100-year-old house in Montford to check out an immersive theatrical performance.

GritVegas Weekend Update: Forest Creatures!
Whether you're into woodland frolicking or getting out on the dance floor, the Asheville GritVegas Weekend Update has something for you!

Last Thursday Mother Nature came through with a beautiful evening as we celebrated a great year of Asheville Grit with fabulous people, food, music, and drinks at one of the coolest new spots in town - the Smoky Park Supper Club. Asheville sure knows how to party.

Chef Mark Rosenstein is widely seen as sort of one of the pioneers of the farm-to-table movement in Western North Carolina and is at his best when he is creating and cooking, with fire. We find out what he's up to now and even get him to share one of his delicious recipes.

From its unique physical structure to its unusual menu, the Smoky Park Supper Club promises to be an iconic Asheville restaurant.